Drink menu

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17.8% ABV

16.5% ABV

17.5% ABV

20% ABV

12% ABV

13% ABV

13% ABV

13% ABV

12% ABV

13% ABV

19.9% ABV

32% ABV

Seltzer made with soju, real fruit juice and sparkling water.

• Flavors: Strawberry, Pineapple or Tangerine; 350 ml
• Seltzer / 6% ABV

Craft makgeolli (unfiltered rice wine) that is creamy, semi-sweet and slightly fizzy. Made with all natural ingredients.

• Flavors: Original, Blueberry, Mango or Passion Fruit; 330 ml
• Makgeolli / 6% ABV

Sweet makgeolli, a traditional Korean raw unfiltered rice wine that is slightly creamy/milky with a cloudy appearance

• Flavors: Original, Peach or Banana; 750 ml
• Makgeolli / 4% ABV

A sweet rice wine made from Korean black raspberry

• 375ml
• Fruit Wine / 13% ABV

The "100 years" rice based wine infused with 12 different herbs and ginseng.

• 375 ml
• Herb and Rice Wine / 13% ABV

Sparkling makgeolli that is sweet and fruity.

• Flavors: Grapefruit, White Grape; 300 ml
• Makgeolli / 3% - 4% ABV

A semi-sweet Korean refined rice wine served cold.

• 375 ml
• Sake / 13% ABV

• 355 ml
• Adjunct Lager / 4.5% ABV

• 330 ml / 640 ml
• Pilsner / 4.6% ABV

• 500 ml
• Lager / 5% ABV

• 330 ml / 640 ml
• Lager / 4.5% ABV

• 330 ml
• Lager / 4.5% ABV

• Draft
• Lager / 5% ABV

• Draft
• Lager / 5% ABV

• 330 ml
• Japanese Rice Lager / 5.2% ABV

• 330 ml
• Wheat Beer / 5.5% ABV

• 330 ml
• Herb and Spice Beer / 8% ABV

• 330 ml
• Strong Ale Belgian Pale / 7% ABV

• 330 ml
• Lager / 5.5% ABV

• 330 ml
• Sour / 7% ABV

• Lager / 4% ABV

• 330 ml
• Lager / 8% ABV

• 320 ml
• Lager / 5% ABV

• 330 ml
• Lager / 5% ABV

• 330 ml
• Lager / 5% ABV

• 330 ml
• IPA / 7% ABV

• 330 ml
• Red Ale / 5.8%  ABV

• 330 ml
• Lager / 5.2% ABV

• 473 ml
• Japanese Rice Lager / 4.8% ABV

• Draft
• IPA / 6.5%

• Draft
• Pale Ale / 6.2%

• 473 ml
• Ginger beer / 4.6% ABV

• 473 ml
• IPA / 7.2% ABV

• 473 ml
• IPA / 6.8% ABV

• 473 ml
• IPA / 5.5% ABV